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Top places to eat in Singapore

Image by Eric Lee from Pixabay

Singapore is home to some of the best cuisine in the world. Here are just ten of the top restaurants we would recommend trying whilst in Singapore. 

  • Candlenut
  • 328 Katong Laska 
  • Sushi Kimura 
  • Burnt Ends 
  • Keng Eng Kee Seafood
  • Warong Nasi Pariaman 
  • Corner House
  • Samy’s Curry
  • J.B Ah Meng 
  • Spring Court

Candlenut

Candlenut was the first Peranakan restaurant to earn a Michelin star. At Candlenut, Singaporean chef Malcolm Lee taps into his heritage to deliver his modern interpretation of traditional Chinese cuisine. Many of the recipes you can sample have been passed down through generations and you can taste the heritage of each dish in every bite. Make sure to try the bakwan kepiting. 

Image by benhosg_old

328 Katong Laksa

Laksa is a popular spicy noodle soup, and there is nowhere better to get it than at Katong Laksa. If you are looking for a fancy dining experience you won’t find it here, but if you are looking for delicious, authentic, Singaporean food, you have come to the right place. The menu at 328 Katong Laksa is limited, so making your choice is fast and easy- perfect for enjoying your noodles as quickly as possible. 

Sushi Kimura 

Chef and owner of Sushi Kimura, Tomoo Kimura, has over 20 years of sushi-crafting experience. He offers an incredible Japanese sushi experience, that includes artisan ingredients that change with the seasons. Since Sushi Kimura gained its Michelin star it has become increasingly popular, so it’s best to book a table in advance.

Image by Ella Olsson

Burnt Ends

If you are a fan of BBQ then you have to try Burnt Ends, Singapore’s best BBQ joint. Surrounded by a burnt wood and iron exterior, you immediately become immersed in the BBQ experience as you sit facing a line of chefs intensely BBQing chunks of meat. Everyday the menu changes, with only a few staple dishes remaining all season, such as the pulled-pork Sanger.

Keng Eng Kee Seafood

Keng Eng Kee Seafood offers cooked-to-order wok-fried dishes. You will find everything here, from moonlight hor fun to Singapore’s best claypot pork liver.  Located on Bukit Merah Lane, it is constantly buzzing with people trying to secure a seat so make sure that you book well in advance. 

Image by Choo Yut Shing

Warong Nasi Pariaman 

Having served nasi padang since 1948, Warong Nasi Pariaman is the longest-running nasi padang joint in Singapore. At this Halal-certified restaurant, you can find traditional dishes such as ayam bakar, barbecued chicken served in thick coconut gravy, and sambal goreng, a type of spicy stir fry. It is important to note that because this restaurant is Halal there is no alcohol served on the premises.

Image by Shi Lin Tan from Pixabay

 Corner House 

Corner House resides in the historic home of a 20th century British Botanist, which is very fitting with the botanical theme of the restaurant. Singaporean chef, Jason Tan, showcases his gastro-botanical menu in his residence, which is built from the finest ingredients from across the world. The highlight of his eclectic menu is the Cevennes Onion, which is built using several different methods of cooking onions. 

Image by Jack at Wikipedia

Samy’s Curry 

Samy’s Curry was opened in the 1950’s, and continues to be run by the same family today. At Samy’s Curry, you will find an array of classic, home-style, curry’s, including chicken masala and fish cutlets. This is far from a fine-dining experience as servers ladle curry and rice onto sheets of banana leaves. It is recommended that you enjoy your curry with your hands. Sinks are provided at the back of the restaurant so that you can adequately clean yourself up at the end. 

Image by su-lin

J.B. Ah Meng

If you want a true taste of Singapore, head to J.B. Ah Meng. There is nothing fancy about this restaurant, however, it is where Singapore chefs come for their post-work meal, so you know it’s good. You will find J.B. Ah Meng in the heart of Singapore’s red-light district, in a simply furnished, two-story building. For the best tze char in Singapore, head to J.B. Ah Meng and enjoy the relaxing setting. 

Image by City Foodsters

Spring Court 

Spring Court is Singapore’s oldest family-owned restaurants. It sells traditional dishes that have been served for generations, including deep-fried boneless chicken and prawn paste, and crab meat rolls stuffed with chicken liver and salted egg. Originally, Spring Court was a purely Cantonese restaurant, but, as Singapore began to diversify, so did Spring Court. This restaurant offers a wonderful reflection on Singaporean food and how it has developed over the years, whilst holding onto its traditional roots.

Image by Choo Yut Shing

Whilst you enjoy the amazing foods of Singapore, we will take care of your laundry. Book your Laundryheap service by heading to the Laundryheap website or by downloading the free Laundryheap app.


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Tourists tips when visiting Singapore

Image by Jason Goh from Pixabay

If you have booked yourself a trip to Singapore these tourist tips will help you make the most of your holiday. 

  • Pack smart
  • Hostels and hotels
  • Know the law
  • Use public transportation
  • Carry cash
  • Eat like a local
  • Stick to happy hour
  • Be smart with tipping
  • Head to the free attractions
  • Ride the Singapore Flyer

Pack smart 

Singapore is not only hot but also incredibly humid all year round. You need to pack lightweight clothing, such as cotton and linen, that will be comfortable and won’t stick to your skin. Asides from comfortable, lightweight clothing, make sure that you also pack some waterproofs. Rain is a common occurrence in Singapore, and when it rains it comes down hard.

Hostels and hotels  

Singapore is much more expensive than many other Asian cities, which means their hotels are also incredibly expensive. If money is no object on your Singapore holiday, there is an array of luxury hotels that offer 5-star rooms, complete with breathtaking views. If you are looking for cheaper accommodation for your stay, there are plenty of hostels scattered throughout the city. 

Top tourist tip: If you are travelling to Singapore during the peak holiday season make sure that you book your accommodation in advance. 

Know the law 

Singapore is rated as one of the safest cities in the world. This status has only been achieved due to its many laws and regulations, some of which are harsher than others. Before travelling to Singapore, make sure that you have a base knowledge of the rules and regulations that you must abide by or you may find yourself with a $500 fine for eating on the MRT (Singapore’s subway system).

Use public transportation  

The easiest, and cheapest, way to explore Singapore is by using public transport. Singapore MRT (Mass Rapid Transit) is the equivalent to a tube or subway- it can get you pretty much wherever you want to go. If you aren’t a fan of underground transportation, Singapore has a collection of buses that you can hop on and off at leisure. To make your journeys around Singapore easier, buy a Tourist Pass. You can choose either a 1,2 or 3-day pass, and once bought you can use the pass to get on all of Singapore’s public transport. Simply tap your pass, and away you go. 

Carry cash 

Like many countries, Singapore is making the move to becoming cashless. This being said, there are still areas where only cash is accepted. In places such as residential shops and kopi-tiams eateries (coffee shops), there are no card machines for card and contactless payments. It’s always best to carry between $50 and $100 with you just in case. 

Eat like a local 

Singapore is home to some of the best food in the world, and the place to find that food is the food centres and hawker stalls around China Town and Marina Bay. Here you will find local delicacies, such as chili crab and laksa, at affordable prices. These informal eateries will provide you will a high-quality meal without having to spend a fortune. Even if money is not an object on your holiday, make sure to have at least one local meal. 

Stick to happy hour  

Alcohol is incredibly expensive in Singapore. On average, a cocktail will set you back $20, whilst a beer can cost upwards of $10. That being said, from 5 pm to 9 pm, in bars across the city happy hour drastically reduces the price of these alcoholic drinks. If you are looking for an evening tipple, but don’t want to spend a fortune, make sure to check out the happy hour deals that are on offer. 

Be smart with tipping 

Unlike countries such as America, in Singapore, it is not mandatory to tip. This means that you do not have to add service charge on top of your meal. That being said, if you do think that the service was particularly good, it is always appreciated when a tip is given. 

Head to the free attractions 

As already established, Singapore is an expensive city for a holiday. That being said, there are plenty of free activities and attractions that will save you some money. Some of the free attractions to visit include the multitude of parks throughout the city, Chinese and Indian temples, the Singapore Botanical Gardens, and the Festive Light-up’s. 

Ride The Singapore Flyer

The Singapore Flyer is an amazing way to get panoramic views of the city. At 165 meters tall, it is one of the highest Ferris wheels in the world. One full rotation will take 30 minutes to complete, in which time you can view the whole city. An adult ticket is $33, and tickets can be bought on the day, however, there are online discounts available. Just be sure that you aren’t afraid of heights before taking on the wheel. 

Whilst holidaying in Singapore, let us take care of your laundry. We can pick up your laundry from your accommodation and, whilst you enjoy the city, we can have your clothes dry cleaned and re-delivered to you. To book your service simply head to the Laundryheap website or download the free Laundryheap app.